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Chandler's Restaurant

 

From traditional New England lunch fare to romantic candlelight dinners, experience extraordinary dining at Chandler's. This award-winning restaurant at Yankee Candle Village features a menu that changes regularly and one of the region's best wine cellars.

Reservations and information: 413.665.1277
25 Greenfield Road
South Deerfield, MA 01373

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Special Events

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Valentine's Weekend
Dates: Fri. Feb. 10 through Sun., Feb. 12, and Tues., Feb. 14
Times: Regular dinner service will be served with last seating at 9:00 pm
Reservations: Call 413.665.1277 or book your reservation online.

Live music all 4 days:

  • Friday, Feb. 10: TJ & the Peepers from 6 - 9 pm
  • Saturday, Feb. 11: Lenny Zarcone from 6 - 9 pm
  • Sunday, Feb. 12: Alana Martineau & Wes Brown Duo from 6 - 9 pm
  • Tuesday, Feb. 14: Espresso Jazz from 6 - 10 pm

Valentine's Weekend Specials (includes Tues. Feb. 14)

Appetizers

Lobster Bisque - $5 cup; $8 bowl
Maine lobster, sherry, crème fraiche

New England Artisanal Cheese Sampler - $16
Accompanied by local fruit preserves and crostini

Tempura Shrimp - $14
Crispy tempura battered shrimp, chayote and petit Mache slaw, ponzu and daikon dip

Strawberry & Chocolate Chevre Salad - $10
Strawberry and chocolate chevre salad, field greens, toasted almonds, raspberry vinaigrette

Entrees

Half Duck - $28
Tangerine and honey glazed roasted half duck, lotus root pancakes, balsamic and hoisin, stir fried vegetables

Maine Lobster - $36
Slow poached Maine lobster in sweet Vermont butter, whipped lemon herb mashed potatoes, $36 (1 1 Lbs.)

Prime Rib - $32
Slow roasted prime rib of beef, rosemary garlic seasoned, creamy whipped mashed potatoes, caramelized shallot, cabernet jus

Swordfish - $28
Fresh coriander grilled swordfish, toasted cumin masala, braised dahl lentils, apricot and mango preserve

Roast Stuffed Acorn Squash - $21
Roast stuffed acorn squash, braised lentil masala, chic peas, winter vegetables, basmati rice, apricots, cranberries, toasted almonds

 

Best Kids Menu in America

Kids Eat FREE on Wednesday evenings and snow days!

Kids 12 and under eat FREE on Wednesdays from 5-8 pm and on all snow days! When the local public school system is closed due to snow, kids eat free on the snow day with the purchase of an adult entrée.

*One free kids meal for every adult entrée purchased. Valid for age 12 and under and child must be present. Not valid with any other offers, promotions, or discounts. Dates subject to change.

 

 

Wine Down Week
Dates: Saturday, Feb. 18 through Sunday, Feb. 26

Special wine pricing available during lunch and dinner! Enjoy 25% off our Cave Collection bottles of wine and 50% off all other bottles on our Wine List. This is the perfect time to try a new wine or splurge on an old favorite!

 

Tex-Mex Night
Date: Friday, Feb. 24

All of your favorite Tex-Mex inspired favorites!

  • Tex-Mex Fries
  • Nachos
  • Tacos
  • Burritos
  • Enchiladas
  • Margaita specials
  • and more!

Live music from 6-9 pm with Rob Fletcher.

 

 

February Vacation Fun - Make Your Own Pizza
Dates: Saturday, Feb. 18 through Sunday, Feb. 26
Times: 10:30 am - 11:30 am

Let’s great creative! Each child will have the chance to top their own individual pizza; our staff will pop it in the oven and then it will be time to eat!  
$8 per child, includes drink. Full menu also available.

Reservations requested - call 413.665.1277 or or book your reservation online.

 

 

Kids Music Experience with Roger Tincknell
Date: Saturday, Feb. 25
Time: 10:30 am
Regular lunch and kid's menu available

A highly interactive program appropriate for very young children and family audiences. Children sing, dance, move, imitate animals, play rhythm instruments, learn songs in Spanish and other languages through call and response, and explore other cultures through traditional and contemporary children's songs and play parties from around the world. The program also includes sing-alongs performed on guitar, banjo and other instruments.

Reservations required - call 413.665.1277 or or book your reservation online.

 

 

Live Music with Lenny Zarcone
Date: Thursdays: Mar. 2, Apr. 6, May 4
Time: 6:00 - 9:00 pm
Enjoy an evening of music while you dine

 

 

Easter & Mother's Day Brunch
Easter Brunch - Sunday, April 16th
Mother's Day Brunch - Sunday, May 14th
Times: 10:00 am - 4:30 pm

Our brunch buffet, served on these special occasions, is not one to miss. From carving stations, omelettes made to order, traditional breakfast fare to a variety of salads. And of course, a magnificent sweets table that you are sure to visit multiple times.

Reservations are required - both dates will sell out quickly. Call 413.665.1277 or or book your reservation online.

 

Wine, Food, & Jazz Spectacular

Monthly Wine Tastings at Chandler's Restaurant
Friday Dates for 2017: Mar. 3, Apr. 7, May 5, June 2, July 7, Aug. 4, Sept. 1, Oct. 6, Nov. 3, Dec. 8
Time: 6pm - 9pm

Mix, match or enjoy our selected pairings! An interactive event designed to feature a variety of wines and complimentary foods. Our wine tastings will introduce you to the seasonal changes that influence our menus along the creativity and scope of our culinary interests. This event is an opportunity to explore our extensive wine list, socialize, and enjoy live jazz.

$55 per person, plus tax & gratuity. Coffee and Tea Service provided. Reservations requested - Call 413.665.1277 or book your reservation online.

Menu for Friday, Mar. 3

 

Berkshire Brewing Company

Berkshire Brewing Company Tour and Dinner
Friday Dates: Mar. 17, Apr. 21
Time: 6 pm Brewery Tour, 7 pm Dinner
Cost: $45 per person

Tour at the Berkshire Brewing Company begins at 6, followed by a four course dinner at Chandler’s Restaurant at 7. Enjoy the company of Master Brewer Gary Bogoff for a GREAT event featuring the Berkshire Brewing Company’s handcrafted ales.

Menu for Friday, Mar. 17

Menu for Friday, Apr. 21

Reservations requested - Call 413.665.1277 or book your reservation online.

 

Kids Cooking Class

Kids Classes at Chandlers
Helping Young Minds Explore the Exciting World of Culinary Arts

Kids Cooking Classes
Saturday Dates for 2017: Feb. 4, Mar. 4, Apr. 1, May 6, June 3, July 8, Aug. 5, Sept. 2, Oct. 7, Nov. 4, Dec. 2
Time: 10:30 am - noon
Cost: $25.00 per Child, includes instruction, recipes to take home, and a buffet lunch for each child and 1 accompanying parent.

Space is limited, reservations are required 413.665.1277

An opportunity for parents and their children to explore the craft of cooking in a no pressure setting utilizing ingredients and utensils safe and accessible to kids. Classes will be structured so as to provide ample opportunities for children to be involved in most of the preparation, but may require parental supervision when it comes time to finish the dish. The intention is to familiarize children with the raw ingredients used to prepare a variety of foods and inform them of the nutritional values associated with them.

Classes will last approximately one hour and will be taught in a private dining area in Chandler’s restaurant.

Themes for Kids Cooking Classes (appropriate for children of all ages):

Feb. 4: Soup "from stock to finish"
Mar. 4: Irish soda bread
Apr. 1: Breakfast bars
May 6: Local spring veggies
June 3: Enchiladas & quesadillas
July 8: Panini sandwiches
Aug. 5: Corn cakes & summer salsa
Sept. 2: Eggs & omelets
Oct. 7: Lasagna
Nov. 4: Pot pie
Dec. 2: Gingerbread house

Kids Baking Classes
Saturday Dates for 2017:
Feb. 18, Mar. 18, Apr. 15, May 20, June 17, July 15, Aug. 19
Note: No Kids Baking Classes during September through December
Time: 10:30 am - noon
Cost: $25.00 per Child, includes instruction, recipes to take home, and a buffet lunch for each child and 1 accompanying parent.

Space is limited, reservations are required 413.665.1277

Have a budding baker at your end? Our pastry chef would love to show them the tricks of the trade! Classes last approximately one hour and take place in the Chandler’s dining room.

Themes for Kids Baking Classes:

Feb. 18: Cinnamon rolls
Mar. 18: Cut out cookies
Aprl 15: Homemade frosting
May 20: Chocolate chip cookies
June 17: Strawberry shortcake
July 15: No-bake cookies
Aug. 19: Cream pie

Afternoon Tea at Yankee Candle

Afternoon Tea
Saturday Dates for 2017: Feb. 18, Mar. 18, Apr. 15, May 20, June 17, July 15, Aug. 19, Sept. 16
Time: 4 pm
Cost: $20 plus tax and gratuity

Savor a cup of tea and enjoy the melodies from a harpist after a long day of shopping at Yankee Candle Village. Join us at Chandler's for an afternoon tradition with a modern twist.

Menu for Afternoon Tea

Fresh Fruit & Cheese Platter

Assorted Tea Sandwiches
Roast turkey with cranberry jelly
Chicken salad with tarragon
Avocado and brie with apple smoked bacon
Cucumber and herbed cream cheese
Tomato, fresh mozzarella and basil
Honey baked ham with whole grain mustard

Assorted Mini Sweets

Beverages
Assorted Pierce Brothers loose leaf tea

Weddings and other special gatherings at Chandler's

Weddings and other special gatherings at Chandler's
Date: Throughout the year
Time: See below

Did you know the main dining room, Wine Cellar Lounge and Vineyard Room can be reserved? They're ideal for banquets, bridal showers, rehearsal dinners and more. Chandler's main dining room seats 125 persons, while the delightful Wine Cellar Lounge (50 seats) and expanded Vineyard Room (50 seats) are ideal for special gatherings like wedding, showers, graduations, business meetings and more.

Call Chandler’s Restaurant at 413.665.1277, ext 1308 or email us for details and information

Waxworks Menu

Birthday Parties at Yankee Candle Village
Date: Throughout the year
Time: See below

Did you know that Chandler's Restaurant has a party room inside Yankee Candle Village? Call Chandler’s Restaurant at 413-665-1277, ext. 1308 or email us for details and information.

Birthday Party Menu

Chandler's Highlights

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Extreme Makeover

Extreme Makeover

Chandler's Restaurant at Yankee Candle Village is a proud supporter of Pecoy Signature Homes local builder for Extreme Makeover Home Edition. Last August Extreme Makeover Home Edition came to Connecticut to recognize the Hill family and Chandler's Restaurant was there to help feed the volunteers and volunteered to work some hours on the home. Simply an incredible experience!

Chandler's Awards

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Best Family Restaurant

Best Family Restaurant

  • Best Family Restaurant in Massachusetts: 2007 & 2008
  • Restaurant of the Year for Western Massachusetts 2006 awarded by Massachusetts Restaurant Association!
Best Kids Menu in America

Kids 12 and under eat FREE on Wednesdays from 5-8 pm and on all snow days! When the local public school system is closed due to snow, kids eat free on the snow day with the purchase of an adult entrée.

*One free kids meal for every adult entrée purchased. Valid for age 12 and under and child must be present. Not valid with any other offers, promotions, or discounts. Dates subject to change.

Best Kids Menu in America awarded by Restaurant Hospitality Magazine 2006.

Kids Menu (PDF)

Merit Winner for Best Kids Menu in America: 2003 - 2005

Valley Advocate Best in the Pioneer Valley

Valley Advocate Best in the Pioneer Valley

  • Best New England Restaurant: 2000
  • Best Service: 2006
  • Most Romantic Restaurant: 2001 - 2006, 2008, 2010, 2012
  • Best Wine List: 2001 - 2004 and 2006 - 2012
Wine Spectator

Wine Spectator

Award of Excellence: 2002 - 2015

Chandler's Hours and Menus

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Chandler's Lunch Menu

Lunch Menu

Lunch Menu: Monday & Tuesday 10:30 a.m. to 4:00 p.m. Wednesday through Saturday 10:30 a.m. to 5:00 p.m. Sunday 10:30 am to 5:00 pm.

**Open Christmas Eve 10:30 a.m. to 4:00 p.m.

Chandler's Dinner Menu

Dinner Menu

Dinner Menu: Wednesday through Sunday 5:00 p.m. to 8:00 p.m.

Chandler's Banquet Information

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Banquet Information

Banquet Information

 

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